Speciality Teas

At Liquid Jade we use the best quality products we can find. Our UK based suppliers of tea source through member organisations of the Ethical Tea Partnership. The Ethical Tea Partnership has a goal to provide consumers with a totally transparent perspective on where tea is grown and manufactured. All aspects of the quality of lives for those living and working on tea estates is covered including fair compensation health coverage, housing and childcare. Our tea is freshly brewed while you wait and is served in glass pots at your table so you can watch the magic as it happens. Whether your favourite brew is green, herbal, Oolong or black we know there’s a tea just for you.

  • Green Tea
    Enjoy the smooth, rich flavour of this premium Sencha produced in traditional Japanese style. Commonly used in Japanese tea ceremonies, sencha leaves have a distinctive glossy look and feel that provide a rich and full flavour.
  • Jasmine Blossom
    A delicate and floral green tea with a beautiful jasmine aroma. The secret is high quality green tea and fine jasmine blossoms which only bloom in May when they produce the most intense aroma. Jasmine's meaning varies by place and culture, but it often symbolises love, beauty, sensuality. and longing. The secret of this tea is high quality green tea and fine jasmine blossoms which only bloom in May when they produce the most intense aroma.
    Pomegranate and Hibiscus offers a really interesting blend. The combination of the gunpowder leaf and naturally dried hibiscus and rosehip produces a slightly tart, yet sweet berry astringency complimented by the hint of grassy notes. It is a smooth, refreshing drink that can be enjoyed anytime of day.
  • Rose green
    Made only from Sencha harvested during the early spring when the quality of leaf is at its best, this tea is a delightful combination of high quality Sencha green tea, rose petals and natural cherry flavour. A smooth tea with refreshing subtle flavours you can enjoy any time of day.
  • Oolong
    This oolong tea is grown in the Fujian province in China and has a number of wonderful, mythological tales surrounding its origin to be known as Iron Goddess of Mercy. As an oolong, there are a number of grades and this premium tea yields a sweet taste with a fragrant finish which makes it a very popular choice.Vegan
  • Oolong Blossom
    Oolong Blossom is a wonderful combination of a high grown Oolong from the Tungting region in Taiwan, a Ceylon Tea from Sri Lanka, Jasmine petals and naturally dried orange peel. Together they create a truly magical taste experience, one that can be explored through multiple infusions.
  • Assam
    This TGFOP Assam is a premium tea with a traditional leaf style. Robust, malty and full of flavour. A premium tea with a traditional leaf. If you're a fan of Assam tea, we're sure you'll love this.
  • Breakfast
    A true quality breakfast tea. A blend from three countries and five regions! Malty and full bodied, floral and fruity, piquant and oaky are all wonderful flavours found in each single cup.
  • Ceylon
    A truly delightful, medium bodied, flavoursome tea from Sri Lanka. Grown at high altitude amongst steep hills you can be sure of tasting a wonderful piquant cup with real Ceylon character.
  • Darjeeling
    This Darjeeling TGFOP 1st flush is very bright and full of flavour that bursts with characteristic muscatel flavour and a hint of nuttiness. This is a real hit with Darjeeling lovers and a firm favourite of Liquid Jade customers.
  • Decaf
    This decaffeinated tea is from Naming'omba in Malawi. The tea is decaffeinated before processing when the leaf is still green and fresh. This creates a tea with a true malty taste and full bodied flavour.
  • EH UP!
    As a true independent Yorkshire cafe, we had to include a very special Yorkshire tea in our selection. This amazing blend of Assam, Kenyan and China black teas will mean you'll enjoy a taste of Yorkshire wherever you are!
  • Lapsang Soushong
    A wonderful smooth and crisp tasting tea that produces an amazing aroma of smokey pine fires. If you like Lapsang Souchong, we feel sure you'll enjoy this special tea from Fujian.
  • Royal Blend
    This 2nd Flush Darjeeling picked in June combined with a 1st Flush Assam harvested in April and a peak of season Ceylon produces a beautiful blend. Full bodied with a wonderful depth, with toasty notes, a malty undertone and a bright, lively flavour.
  • Herbal, Flavoured and Speciality
  • Apple & Ginger
    Apple Spiced Fruit Tea is a seriously, delicious apple experience. Naturally dried apple pieces mixed with cardamom, cloves, pepper and cinnamon produce a tea with a crisp character and light lingering finish.
  • Apricot & Peach
    Archaeologists in China found evidence of peaches and apricots being consumed together some 4000 years ago! Peaches symbolise happiness and longevity. Apricot is a member of rose family and when coupled with peach they combine perfectly. The natural acidity and astringent qualities of both Ceylon tea, peaches and apricot are matched so well they make a perfect blend which results in a very satisfying cup of tea.
  • Camomile
    From the perfect growing conditions of sandy loam and nutrients of the Nile we bring you the highest quality Egyptian Camomile Flowers. Camomile makes a great tea on its own but lends itself well to blends such as honey, lime and lemon to name but a few.
  • Chai
    Take a sip and South Indian spices warm your taste buds enhanced by this full bodied tea. Cardamom and ginger play a lively part in this Chai. Try with milk and sugar for a fab Chai experience.
  • Chill Out
    What better way to relax than with a comforting cup of our Chill Out Herbal Tea. A blend of calming herbs and spices will help you relax. Simply brew, pour, sip, close your eyes, feel the peace and enjoy!
  • Detox
    Simply looking at this tea gives you the indication of flavours you'll get with each sip. A combination of premium grade rooibos tea, Lemon Verbana, fresh Peppermint, Fennel and Liquorice help to refresh and rejuvenate.
  • Earl Grey
    This version of Earl Grey is full of flavour with a smooth creamy taste and vanilla overtones. Our Earl Grey Tea is great any time of day...especially with our fancy cakes and sweet treats!
  • Fruit Punch
    This fabulous fruit and herb tea tastes great and is really refreshing. The combination of hibiscus, rosehip, blackcurrants, elderberries and raisins results in the most extraordinary flavours that burst through in a truly delicious berry fruit tea.
  • Ginger Root
    Ginger root has been used throughout the years as an additive to all kinds of foods. You can make a simple tea using just the ginger pieces for a sumptuous, warming tea that livens up your palate.
  • Herbal
    If you're feeling your body's a bit out of balance, then a cup of Herbal Tea could be just what you need. A blend of herbs including Rosehip, Anise, Raspberry, Nettle and Liquorice work in perfectly with the warmth of clove and cardamom to produce a really great satisfying drink.
  • Jasmine Chai
    Jasmine, Rose and Lavender petals add floral notes to a traditional chai mix blended with a full bodied Assam. Ginger and cardamom mixed with the cinnamon, cloves and nutmeg, provide the warming spice flavour which enhance the traditional chai tea experience.
  • Kiwi & Strawberry
    A bold and full bodied blend of fruits and herbs are combined beautifully in this refreshing fruit tea. Thirst quenching without being too oversweet and packed with Vitamin C this tea tastes great hot or iced.
  • Lady Grey
    Dried lemon peels and orange pieces add a citrus twist to the traditional Earl Grey Tea . With a wonderful piquant flavour that when combined with a quality bergamot oil and citrus flavours has a full bodied finish. Beautifully refreshing.
  • Lavendar
    Our Lavender is a premium, caffeine free herbal infusion made from lavender petals. When infused alone, they produce a mild yet, floral and perfumed cup. When used alongside other ingredients, Lavender petals are a versatile herb that can add colour and distinctive flavour.
  • Lemon & Ginger
    Said to help stave off colds and flu, the ginger and elderberry herbs in this tea provide a real boost. The lemongrass and lemon pieces add a lovely citrus undertone.
  • Lemongrass & Mint
    A wonderful herbal blend with no added flavouring, Herbal Lemongrass & Mint makes the perfect tea anytime of day. The hibiscus petals provide a pretty pink infusion whilst the lemongrass,mint and liquorice give a lovely depth of taste just bursting with citrus and mint notes.
  • Liquorice Bon Bon
    Liquorice Berry Bon Bon is a liquorice lover's delight! Super tasty, sweet with a delicious berry depth gives real flavour. The inclusion of turmeric provides a spicy finish.
  • Liquorice Root
    The use of Liquorice Root was first recorded in ancient Egyptian hieroglyphics. A naturally sweet herb (contains up to 14% naturally occurring sugars) when brewed, it has a sweet character with anise finish. A great blending herb, especially with camomile and peppermint.
  • Lively Orange
    Blended to lift the spirits any time of day. A combination of a high grown Ceylon black tea, rose hips, orange peel and blackberry leaves are highlighted with a vibrancy of colour from the sunflower and safflower petals intertwined among the leaves. Organic natural flavours enhance the amazing orange experience.
  • Peppermint
    Outstanding peppermint leaves from the best cut of the season that produce a cool and pungent cup of tea bursting with minty flavour. Peppermint tea is a really refreshing drink, totally caffeine free that tastes just as good hot or cold, especially after meals.
  • Pomegranate & Vanilla
    This is a flavoured white tea using Pai Mu Tan leaves from the varietal tea bush known as Narcissus, also known as Chaicha. Only the top 2 leaves and a bud are handpicked and then carefully left to simply wither and dry naturally in the sun. Once this process is complete, the leaves are blended with an array of floral petals and naturally flavoured with Pomegranate and Vanilla creating a wonderful visual display and creamy, dessert flavour.
  • Raspberry
    Raspberry Leaf Tea has been used over the centuries for various medicinal reasons, some of which have more recently been validated by science. Raspberry leaf contains high quantities of Vitamins A, B complex, C and E as well as many essential minerals and high levels of tannin. Our raspberry leaves are harvested during the summer before the berries open and when flavinoid content is high. Processed in a similar way to regular tea, raspberry leaf tea is a great caffeine free alternative.
  • Roobius
    This Rooibos is a tasty, aromatic, herbal tea that's completely caffeine free and is named after the area in South Africa where it is believed the original commercial cultivation of Rooibos took place. Fine needle like green leaves from the Aspalathus Linearis plant are harvested and fermented; a process that sees the leaves change from green to deep red. The resultant Rooibos leaves produce a very characteristic flavour and sweet aroma. Delicious with or without milk and sugar.
  • Rose Black
    A wonderful refreshing black tea highlighted with the delicate scent of freshly cut roses. Rose Congou Superior black tea is layered 5 times with rose petals which gives the tea its delicate rose character. Natural oils are used in the process and freshly cut rose petals are added for visual effects. A truly delicious tea worth drinking any time of day.
  • Tiger Lilly (Flowering)
    Flowers bursting forth with splendid colour in springtime are reflected in this exquisite artisan tea. Handmade and hand tied with skill and care, Tiger Lily provides an exceptional display as each bloom gracefully unfolds. An exquisite flowering green tea with a depth of taste that's layered with hints of peach, jasmine and lily. Delightful to enjoy yourself or makes a perfect gift.
  • Wake Up
    If you're in need of an energy boost that tastes amazing, then Wake Up Herbal Tea is for you. Green Mate, known for it's caffeine like compound mateine, is combined with a truly invigorating blend of Lemongrass, Spearmint, Ginseng, Gingko and Nettle. The result? A fantastic herbal tea that gives you that extra zest!
  • White
    Perfect naturally withered white tea depends on conditions that are neither too hot nor too cold. The top two leaves and bud should show a very light green, almost grey white colour and be covered in a velvet peach fuzz down. You'll see from examining this White Tea, the tea maker did a first class job! A refreshing tea with a fresh aroma that can be enjoyed any time of day.